El Coqui Puerto Rican Cuisine in Santa Rosa offers an authentic taste of Puerto Rico with a vibrant Caribbean flair. The menu features rich, soulful dishes like mofongo stuffed with savory meats, perfectly seasoned pernil arroz con gandules, and tender pork belly. Sangria refreshes the palate while the Coconut Flan and Sweet Plantain Ice Cream provide a satisfying dessert finish. Starters such as the crispy bacalaitos made from wild Alaskan cod showcase a delicate balance of flavor and texture. Sandwiches like the Cuban and Bistec de Encebollado are elevated with fresh avocado and their signature Pique de Pina sauce, adding a nuanced tropical tang. Housemade sofrito and top-quality olive oil infuse every plate with depth, supported by sides of yellow rice, habichuelas rojas, and fried green plantains. Dining here feels like a warm embrace of Puerto Rican culture, inviting guests to savor bold, authentic flavors crafted with care and pride.